Breakfast

 

Breakfast is something else at Woodhill B&B: Our signature dish is Danish Aebleskiver

 

Aebleskivers are often called "Danish doughnuts," but unlike doughnuts they are not deep-fried. They are like a waffle or a pancake formed like a tennis ball.  

 

Aebleskiver are cooked on top of the stove in a special pan known as an "aebleskivepande". A small amount of jam or a slice of apple is sometimes inserted into the center of the Aebleskiver before turning them.

 

The name aebleskiver translates to "apple slice." The cooked pastries are served warm and dusted with confectioners' sugar.

 

They are delicious and sure to make you coming back for more!

 

Oh yes, there is also coffee, juice, fruits and more...